Riley Spencer is officially the new owner of the Cinnamon Sugar Bakery in the small town of Danger Cove. She’s excited about the grand re-opening, but when she learns a hoax letter went out to the residents of Danger Cove informing them of free baked goods, she panics and does the only thing she can—quickly sets out plates of muffins, cupcakes, and cookie bars. Crisis seems to be averted...until the body of local recluse Nathan Dearborn is found in the bakery bathroom. The cause of death: peanut allergy. Riley’s certain not a single item made with nuts left her kitchen, but no one believes her, least of all the police. To save her bakery and her reputation, Riley is determined to figure out who brought in the fatal pastry. With support from her best friend, Tara, and her long-time crush, Jared, Riley discovers secrets from Nathan's past that make her question if his death was truly an accident or something more sinister. With suspects galore, the police breathing down her neck, a love life in turmoil, and a bonanza of baked goods, Riley has her work cut out for her catching a killer...before he strikes again!
Hoo Boy is Danger Cove well named! Death and disaster are the dishes of the day, and I love it!
Riley Spencer's Grandmother has decided to retire from running the Cinnamon Sugar Bakery and has handed it lock, stock and flour barrel over to Riley, on the official day when Riley is the one in charge her cousin comes rushing in and shows her an email that has been sent out saying there will be free treats! That is just the start of the day from Hades for Riley though as the next thing is she discovers the local recluse dead in the bakery bathroom, then it turns out he died from his peanut allergy and Riley is suddenly in the position of suspect #1, add in her Gram not answering, finding out more about her family history than she ever wanted, oh and more mishaps (err and her love life all over the show) and Riley just wants to get back to basics and baking.
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